The Seattle Blog

Seattle, WA The Emerald City

The Seattle Blog
Which Seattle neighborhood has the most indie coffee shops? | All You Can Eat | Seattle Times
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Happy National Coffee Day!
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Q: I was born and raised native to Seattle, my mother and father were born and raised, as well as my mother's father. As amazing and absolutely beautiful Seattle is, it's getting incredibly crowded. Since people have been "making the move" Seattle has been losing it's original charm. I can hardly park in front of my own house the tourism is so crazy. I love that so many non-natives love Seattle, but it's also very sad to watch. And don't get me started on the Viaduct=death of Seattle.
Asked by bodiis
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turelillegraven:

New work for Nike featuring Richard Sherman!  Lot’s of great stuff from it..more to come.
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The All-New 2015 Fit: Synth and Seattleites - YouTube
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Q: Aw man, that's so cool to see people just packing up and moving to Seattle. When I visited, everyone I asked said they weren't born natives. I guess this isn't really a question, I just wanted to share my love for Seattle with you! I wanna move there for or after college, preferably for if we can work around out of state tuition prices.
Asked by ioletsgo
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mishmash:

Cj’s best friend Aaron is a pastry chef for Tom Douglas restaurants downtown. We had Sunday brunch at Serious Biscuit/Serious Pie and got to enjoy the fruits of his labor AND get an inside peek at the kitchens in the back. Incredible breakfast and staff and experience.
mishmash:

Cj’s best friend Aaron is a pastry chef for Tom Douglas restaurants downtown. We had Sunday brunch at Serious Biscuit/Serious Pie and got to enjoy the fruits of his labor AND get an inside peek at the kitchens in the back. Incredible breakfast and staff and experience.
mishmash:

Cj’s best friend Aaron is a pastry chef for Tom Douglas restaurants downtown. We had Sunday brunch at Serious Biscuit/Serious Pie and got to enjoy the fruits of his labor AND get an inside peek at the kitchens in the back. Incredible breakfast and staff and experience.
mishmash:

Cj’s best friend Aaron is a pastry chef for Tom Douglas restaurants downtown. We had Sunday brunch at Serious Biscuit/Serious Pie and got to enjoy the fruits of his labor AND get an inside peek at the kitchens in the back. Incredible breakfast and staff and experience.
mishmash:

Cj’s best friend Aaron is a pastry chef for Tom Douglas restaurants downtown. We had Sunday brunch at Serious Biscuit/Serious Pie and got to enjoy the fruits of his labor AND get an inside peek at the kitchens in the back. Incredible breakfast and staff and experience.
mishmash:

Cj’s best friend Aaron is a pastry chef for Tom Douglas restaurants downtown. We had Sunday brunch at Serious Biscuit/Serious Pie and got to enjoy the fruits of his labor AND get an inside peek at the kitchens in the back. Incredible breakfast and staff and experience.
mishmash:

Cj’s best friend Aaron is a pastry chef for Tom Douglas restaurants downtown. We had Sunday brunch at Serious Biscuit/Serious Pie and got to enjoy the fruits of his labor AND get an inside peek at the kitchens in the back. Incredible breakfast and staff and experience.
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Q: Seriously though, Im moving to either just outside the city or to bellevue. Are you a local native? Could you suggest some of the best eats and most rad places to frequent?
Asked by trentandreas